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Corn Moisture Storage Chart

Corn Moisture Storage Chart - The maximum allowable storage life chart on the next page shows how long corn at different moisture contents can be stored at different temperatures. Ensure kernels are allowed enough time to cool before the bin. Total shrink = (total moisture shrink) plus (handling loss). If the corn is at 28%. Measure the corn moisture before storage. A bushel of corn at 15.5% moisture contains 47.32 lbs of dry (0.0% moisture) corn and 8.68 lbs of water. Keep refrigerated in a damp paper towel and store in a plastic bag to retain moisture. The chart or table values assume clean grain. The safe mc for short­term and long­term storage of different crops is given in table 1. Putting warm kernels in a cold bin can be a recipe for disaster.

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Keep Refrigerated In A Damp Paper Towel And Store In A Plastic Bag To Retain Moisture.

Pile so can mechanically load. Web using this method, the formula for calculating total shrink is: A bushel of corn at 15.5% moisture contains 47.32 lbs of dry (0.0% moisture) corn and 8.68 lbs of water. Otherwise, corn needs to be dried to 12.0% mc if it is expected to be stored for several months.

A Bushel Of Corn At Any Moisture Level Weighs 56 Lbs.

Web the allowable storage time beyond that listed in the table. The chart or table values assume clean grain. Web the grain moisture content is measured by subjecting grain to 212°f for 72 hours in an oven. Allowable storage time is cumulative.

Web Stored Corn Needs To Be 15% Moisture Or Less.

Web best storage practice: Allow ample time for cooling: However, corn at 60% moisture content on september 15 might only be expected to dry to about 50% by october 1, 40% by november 1 and to about 35% by december 1. Aerate to keep corn temperature <30°f.

The Maximum Allowable Storage Life Chart On The Next Page Shows How Long Corn At Different Moisture Contents Can Be Stored At Different Temperatures.

Frozen corn is a practical alternative to fresh, preserving the kernels' nutritional content and sweet flavor. Web producers need to dry corn to 15.5% moisture content (mc) when corn is to be marketed immediately. Web dry to the right moisture content. If the corn is cooled to 40 degrees, the allowable storage time at 40 degrees is only 45 days.

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