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Amish Friendship Bread Instructions Printable

Amish Friendship Bread Instructions Printable - Pour half the batter into each pan and sprinkle the top with cinnamon and sugar. Web preheat the oven to 325°. Pour the batter evenly into the pans and sprinkle the remaining sugar mixture over the batter. Mix remaining ingredients in a large nonmetal bowl until smooth. Slowly stir in warm milk and dissolved yeast mixture. Web in a small bowl, dissolve the yeast in warm water for about 10 minutes. Grease two large loaf pans. Preheat oven to 325° f (165° c). Preheat oven to 325 degrees fahrenheit. Stir in eggs, 1 at a time, then stir in vanilla.

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Web Preheat The Oven To 325°.

Slowly stir in warm milk and dissolved yeast mixture. Spray your bread loaf pans with cooking spray and dust the pans with the cinnamon/sugar mixture. In a bowl mix an additional 1⁄2 cup sugar and 11⁄2 teaspoons cinnamon. Pour into a ziplock bag.

Web Preheat Oven To 325° F (165° C).

Grease two large loaf pans. Batter, 1 cup milk, 1 cup flour, and 1 cup sugar.stir and put 1 cup of starter in four gallon sized bags. Spray two smaller bread pans with cooking spray. Combine in a large bowl:

In A Bowl Mix An Additional 1⁄2 Cup Sugar And 11⁄2 Teaspoons Cinnamon.

If you keep a starter bag for yourself, you can repeat. Cool for about 10 minutes before turning out of the pan. Remove the bread from the pans and let cool on wire racks. Keep one for yourself and give the recipe and one starter bag to three friends.

Stir In Eggs, 1 At A Time, Then Stir In Vanilla.

Dust the greased pans with a mixture of ½ cup sugar and 1½ teaspoons cinnamon. Preheat oven to 350 degrees f (175 degrees c). Pour the batter evenly into the pans and sprinkle the remaining sugar mixture over the batter. Pour batter into prepared pans and bake at 325° for about one hour or until a toothpick inserted into the center comes out clean.

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